Tags: Drink Recipe, Drink Recipes, Beverage Recipes, Vanilla Recipes,
Low Fat Recipes, Entertaining Recipes, Chocolate Recipes, Peppermint
Recipes, Diabetic Recipes, Diabetic Drink Recipes, Type 2 Diabetic Recipe,
New Drink Recipe
This recipe is brought to you by Nielsen-Massey Vanilla's
Nielsen-Massey Vanilla's Holiday Cheer Recipe for
A Chocolate "Peppermint Pattitini" 2012 New Year Cocktail Recipes
Diabetic Friendly Drinks
The bubbly will be flowing on New Year’s Eve, but there are a lot more holiday cocktail options than the traditional champagne. Party hosts can impress guests with unique drink recipes and staple cocktails that are easily enhanced with a dash of flavor extract.
Nielsen-Massey Vanillas offers products that are secret weapons for creative mixologists looking for ways to add extra flavor to classic drinks. A dash of Nielsen-Massey’s Rose Water adds a light taste to champagne while Pure Almond Extract mixes well in a piña colada. Madagascar Bourbon Pure Vanilla Sugar is also a great way to rim cocktail glasses.
Inventive mixologists can add a teaspoon of Pure Peppermint Extract to 2 ounces of vodka to create Peppermint Schnapps or try the Nielsen-Massey Peppermint Pattitini recipe below that will bring New Year’s cheer to the party.
Nielsen-Massey Peppermint Pattitini
2 oz. Vodka
2 oz. Half & half or cream
1 heaping Tablespoon hot cocoa mix (i.e. Ghiradelli Premium Hot Cocoa)
¼ teaspoon Nielsen-Massey Pure Peppermint Extract
½ teaspoon Nielsen-Massey Pure Chocolate Extract
½ teaspoon Nielsen-Massey Pure Tahitian Extract (Madagascar or Mexican if preferred)
Ice
Chocolate syrup
Mini candy cane
Add all ingredients except the syrup in a shaker and shake vigorously. Pour into chilled martini glasses. Garnish with a swirl of chocolate syrup and candy cane.
* for a fun twist, swirl chocolate syrup in martini glasses, then place in freezer for 5-10 minutes
** garnish with a sprig of fresh peppermint for more holiday cheer
Serves 2
About Nielsen-Massey Vanillas:
Throughout its more than 100 year history, Nielsen-Massey Vanillas has earned its reputation as a manufacturer of the finest extracts in the world. The full line of Nielsen-Massey’s Pure Vanilla products include: Vanilla Beans and Extracts from Madagascar, Tahiti and Mexico; sugar and alcohol-free Madagascar Bourbon Pure Vanilla Powder; Madagascar Bourbon Pure Vanilla Bean Paste; Madagascar Bourbon Pure Vanilla Sugar and Certified Organic Madagascar Bourbon Pure Vanilla Extract and Beans.
Nielsen-Massey Vanillas also has a line of Pure Flavors: Pure Chocolate Extract, Pure Almond Extract, Pure Orange Extract, Pure Lemon Extract, Pure Coffee Extract, Pure Peppermint Extract, Orange Blossom Water and Rose Water. All Nielsen-Massey products are Allergen-Free and certified Kosher and Gluten-Free. The company is headquartered in Waukegan, Illinois, with production facilities in Waukegan and Leeuwarden, The Netherlands.
Disclosure: I received no compensation for this post. The content has
been provided by Nielsen-Massey Vanillas and the recipe. Thanks to
Nielsen-Massey Vanillas for providing this post on www.diabeticsnacker.com/.
Bio: Diabetic Snacker
Barb is an internet junkie - blogger - product reviewer from Indiana. She enjoys doing restaurant reviews for Indy establishments. She likes blogging about products, cookbooks, movies, and family friendly household products.Especially goods and services that can be purchased online. She's a big fan of things that are Made in the USA!Eco Friendly welcome too. Promoting brands and business owners on www.diabetic snacker.com since June 2008 keeps her mailbox filled which she loves. She also is available for sponsored posts. Her favorite past-time when not online, is shopping with gift cards.She also loves television shows and movies and everything Hollywood. contactt: diabeticsnacker(at)gmail.com for a review,giveaway,sponsored post opportunities.
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